Press Releases
Click above to read through some of our most recent press releases. Alternatively for more details contact us on 02476 796700.
23 June ‘08
Don’t duck the Chinese potential
As the world’s biggest sporting event heads to China in August, the Olympic Games offers enormous potential to put the nation’s favourite ethnic choice (1), Chinese cuisine, on the mainstream menu. And what better way to introduce authentic eastern flavours than with duck, a true symbol of Chinese catering which offers premium perceptions and genuine flavours in minutes.
16 November ‘07
Duck Delights at Kar Restaurant
Chinese cuisine is the most popular ethnic choice for UK consumers, eaten regularly by 72% of people and with duck a popular favourite on the Chinese menu, leading Chinese and Cantonese eatery Kar Restaurant and local duck products supplier Cherry Valley have built the perfect relationship to offer delicious, authentic duck dishes to the people of Brigg.