New Concepts
We pride ourselves in being the UK's duck 'experts'. We believe that the only way we can keep our products concepts relevant and up to date is to regularly talk to consumers.
Whether you’re looking to develop a ready meal, a sandwich filler, or new duck recipe, you should only consider using Cherry Valley duck. Using our bank of consumer intelligence, experience and superior NPD skills gives any new duck products you may launch an increased chance of your new concept succeeding.
Click to learn about duck anatomy here.
Ready meals
With a combined market value of over £2 billion, retail frozen and chilled ready meals are an integral part of modern eating trends.
Meal centres
Our research shows that duck is a favourite protein of diners when eating out of the home. Indeed over 1/3rd more diners would like to see more duck served on restaurant menus.