News
Catch up on the latest news from Cherry Valley about eating out.
01 April ‘08
MAKE A DIFFERENCE WITH DUCK
As celebrity campaigns on ethical meat production rage on and menu transparency becomes increasingly important to consumers, how can you be sure of your meat provenance, especially in the foodservice industry? Cherry Valley offers a solution as one of the nation’s leading suppliers of duck products, combining high-quality meat with process integration and impressive hatchery.
26 July ‘07
Trash the turkey this year
With a third of people wanting to see more duck on the menu, why not trash the turkey this year and consider duck as an alternative on the Christmas menu?